Iqori Menu, a Restaurant in Biarritz

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Overlooking the sea, IQORI restaurant of The Regina Hotel & Spa in Biarritz invites you to try an unforgettable gourmet experience. In this 5-star hotel on the ocean's shoreline in the Basque Country, you will enjoy the gourmet-bistro cuisine of Chef Antoine Chuard. Comfortably sitting inside in a modern dining and cosy dining room or enjoying the sun outside on the terrace overlooking Biarritz lighthouse, sample dishes which pay tribute to locally sourced ingredients of the South West and which are artfully designed by the Chef. From monday to friday for lunch let yourself be seduced by the various recipes: The Chef's menu Idée 29€ or the bistrot menu. Bon appétit!

 

 

LUNCH MENU 'LE BISTROT D’IQORI'

FOR LUNCH, OUR CHEF OFFERS YOU A BISTROT MENU. IT IS AVAILABLE BETWEEN 12 PM AND 2 PM MONDAY TO SATURDAY AT RESTAURANT IQORI.

 

 

( DAILY SUGGESTION : CHEF'S IDEA ) 

From Monday to Friday

Starter, main course & dessert of the day : 29€

Starter & main course Or main course & dessert : 25€

Including a glass of wine

 

( STARTERS )

 

Foie gras from the Landes area, Winter fruit chutney, corn bread  21€
 

Perfect egg, Parsnip cream, ham flakes 14€
 

Smoked trout from the Pyrenées, Lemon sweet and sour cream  18€
 

Open chicken ravioli, New potatoes, chicken sauce 5€

 
Starter of the day  14€

Form Monday to Friday

Oscietre Imperial Caviar « Œil du tigre » From Maison Petrossian  70€

( MAIN DISHES )


Daily arrival fish   21€
                                                        

Premium salmon cooked on the plancha, risotto with herbs 24€

Red mullet fillet cooked on the skin, carrot declinaison 24€

Rossini beef filet, Mashed potatoes 33€ 
                                                

Farm poultry supreme, Pan fried mushrooms in juice  25€  
                                      

Cep mushroom linguine  21€

  

 

( CHEESE)

Assortment of cheeses   12 €

 

 ( DESSERTS) 11€

Granny smith apple & cucumber coconut foam, mint sorbet

Guanaja dark chocolate palette Praline heart, lemon ginger sorbet

Fruit tart with ice cream 

Traditional Basque Cake With cream and amarena cherry (a gluten free receipe is available on request )

Dessert of the day (From monday to friday)

 

Call us to book a table 0559413309

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