Patio du Régina - Bistro-style cuisine
Under the grandiose 1920s glass roof, the Patio du Régina restaurant in Biarritz invites you to sit down for lunch or dinner with a bistro-inspired menu. In this 5-star hotel on the edge of the ocean in the Basque Country, you will appreciate the timeless atmosphere of the central patio and the tasty and local cuisine of the chef. Comfortably seated inside in an elegant setting, you will enjoy dishes on the go where local products from the South West are skilfully honored by the chef. For lunch let yourself be seduced by the formula, Chef's Idea menu at 34€, or the authentic 'bistro' menu.
PATIO DU REGINA( CHEF'S INSPIRATION: MENU OF THE MOMENT ) From Monday to Friday lunch Starter & main course OR Main course & dessert of the moment: 29 € 3 course lunch: 34 € To shareCharcuterie and Basque cheese selection18€ Ham croquetas and homemade tartar sauce 12€ Shrimp fritters, garlic and parsley, sweety sauce 12€ Onions and potatoes Tortilla 10€ Grilled octopus marinated in Xipister Etxekoa 14€ Caviar Osciètre Impérial : StartersIced peas gazpacho, sheep's milk, chive and peanut oil 14€ Ceviche of the day, mango and bergamot, organic mesclun 16€ Pressed grilled vegetables, eggplants and black garlic cream 14€
Main coursesSea Salad 22€ Organic mesclun, pink shrimps, smoked trout, dill, samphire, lemon vinaigrette, croutons Poke bowl « Asian style » 22€ Linguinis with summer truffle Aestivum 25€ Fish of the day, Shrimp risotto Beef tataki, Bagel Txangurro, French fries 10€ Desserts 12€Sames strawberries and yuzu, lemon thyme sorbet "The" profiterole, Tahitian vanilla ice cream Fresh fruits variation Rum baba cream & exotic fruit To share 12€/person Ice-cream
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